How to make beautiful knives. How to make a knife with your own hands? What steel is suitable for forging a knife with your own hands?

The first tools of labor and hunting were invented by primitive man 2.5 million years ago. Back then it was a primitively processed stone. Just sharpened on all sides.

But humanity does not stand still, weapons are being improved. And so tourist, hunting and other types of knives appeared on the shelves of many stores. All of them are universal and suitable for any person.

But many people want to have a bladed weapon that suits them personally. With a special handle that follows the contours of the palm and a sharp blade capable of cutting nails.

In order to make a knife with your own hands and at home, you will need the ability to work with metal, wood, patience and attentiveness.

Material for production

The best choice among all alloys and metals is steel. You should pay attention to the markings; different variations have differences.

But any brand must meet the following characteristics:

• Resistance to various types of corrosion (especially important when working under the influence of water);
• High hardness;
• Wear resistance;
• Impact strength (prevents the material from crumbling).

Bulat and Damascus are perfect for a blade, but the cost of such material is high due to the complexity of manufacturing. Few experienced blacksmiths are capable of performing such work.

Alloy steel is cheaper and more practical, and it will be much easier to forge. At this time, the following brands are available in Russia:

• X12MF is die steel, sharpens well, has good impact strength. The only negative is that it is very afraid of corrosion. Therefore, you will have to take more care of your knife.
• 95Х18. A very popular alloy due to its strength (despite the hardness of 64 HRC).
• HVG - excellent viscosity and hardness, the edge will not crumble when strong impact. Refers to tool steel.
• 40X13 – stainless spring steel, long-term use leads to reduction and cracking of the blade edge. You can also make a handle for a knife yourself using the following components:
• Tree. The unique unique pattern of annual rings will add beauty and brutality to your blade.
• Rubberized plastic. In another way it is called soft-touch or soft plastic. Does not slip in the hand, pleasant to the touch.
• Steel. Typically 3 mm thick sheet steel is used. Pros: durability and ease of creation.

Step by step guide

The first thing you should make a knife out of is paper. The drawing should have the same dimensions as your future weapon. Think about what your blade will look like, the shape of the blade and handle.

Next comes the forging work. Having bought a sheet of steel of the required grade (or having found it in your shed, the main thing is to make sure that you have chosen desired type), you can start processing. Using an angle grinder with a cutting wheel.

It’s better not to touch small details; clarifications will be made later. This stage is needed only to give the basic shape of the future knife.

The workpiece must be passed through grinder. Here you need to process every corner, the look should match your sketch.

The cutting part of the weapon is ready, now you need to drill 2-3 holes in the shank to secure the handle. Most the best option fastenings - use rivets made of a mixture of nickel and silver. Another option is more expensive bronze rods, which are available in large home improvement stores.

In order for a piece of metal to improve its quality characteristics, has become more durable, heat treatment is required. It will increase impact strength and eliminate the excessive softness inherent in sheet steel. The forge or furnace must be heated to 800 degrees and the product must be lowered into it.

If the magnet does not attract it when brought up, then the threshold of 750 degrees has been overcome. Wait 15 seconds, remove and dip the knife into the oil (use protection, this will cause the oil to burn instantly).

But that's not all. If you do not put the workpiece in the oven at a temperature of 200 degrees, the metal will soon crumble and lose its properties.

After this, make holes in the pads so that they match the tail ones. This is quite difficult to do; you may need the help of a knowledgeable person.

Glue the parts together with epoxy resin, such as JB Weld, making sure not to get it on the blade, and wait the time specified in the glue instructions.

Now all that remains is to shape the handle by turning grinder with a petal radial circle. You can choose the shape to your taste. The last thing is polishing with a finishing compound.

If you wish, you can make a sheath for the blade yourself; the simplest option would be to simply cut out a piece of rubber that follows the outline of your product, place it on a piece of fabric, and rivet it. This is a fairly economical and practical option.

You can also sharpen bladed weapons from whetstone with a grit of 600-700 (fine) / so you can polish and sharpen your knife to a shine at any time.

Photo instructions on how to make a knife with your own hands

The knife has long been the main weapon for humans. After all, people have neither fangs nor claws to defend themselves - the blade became their replacement. Initially it was made of stone, but humanity moved forward, and knives also improved. Steel appeared, and then they learned how to make various grades of it, thanks to which it became possible to give products different properties. A knife is still indispensable for humans. Here we will study in detail the question of how to make a knife with your own hands so that it meets all the owner’s requirements.

A good blade is especially necessary for people involved in extreme sports far from civilization, as well as foresters, rangers, fishermen - that is, all those whose activities or hobbies are related to wildlife. If something unexpected happens in such conditions, then a durable and convenient knife, when used skillfully, can save a life. The most important thing is that it is convenient to use the blade various jobs. For example, cutting fish, cutting wood, and also defending yourself when attacked by an animal. There are many on sale now different variations knives, but in most cases their quality is very poor. There is nothing left but to make a knife with your own hands at home. Only then will it be possible to know that the blade will definitely not fail and will be able to fulfill all the obligations assigned to it.

What is the easiest way to make a knife?

Depending on the material and manufacturing technology, blade is different from blade to blade. The simplest way- make a knife using the method cold forging. The material can be various garden tools: shovels, hoes, saws - there are a lot of options. This material is quite pliable, and a knife made of this steel does not become dull for quite a long time.

Manufacturing process

When thinking about how to make a knife with your own hands at home, the first thing you need to do is acquire tools. We will need:

• Hacksaw for metal.
• Files: one large, and the rest are smaller.
• It is not necessary to have a vice, but with them the process will be more convenient and faster.
• Sandpaper.
• Drill.
• Hammer.
• An anvil or piece of rail.

We take a broken or unnecessary garden tool and draw a sketch of the future knife on it. Then we begin to create this form. To do this, you can use a drill: drill many holes according to the shape of the workpiece, then break off the excess and smooth the surface. If the shape of the knife is simple, then we immediately begin sawing with a hacksaw. To do this, it is easier and more convenient to clamp the material in a vice - this way it will hold tightly without jumping out. When the shape is cut, it needs to be finished with a file. Where it is necessary to remove a lot of metal, use a large file, and then process it with a smaller one. So, the knife blank is ready, let’s move on to understanding how to make a knife with your own hands.

Secondary processing

In order for the cutting edge of the blade to hold its edge well, it must be riveted. This is called the cold forging method because, without heating the metal, it is simply riveted. garden tools It is made of carbon steel, but can be riveted. On a rail or anvil, we rivet the workpiece in the place where its cutting edge will be. During this process, the shape of the blade may bend slightly because the metal is deformed, compressing on one side and expanding on the other. However, such deformation is insignificant and almost does not change

Final processing of the knife

After the cutting edge is riveted, the knife is ground - this is required in order to remove bumps from impacts. Some people like to see these marks on their knife and leave them. But here everyone has their own preferences regarding how to make a knife with their own hands and what its appearance will be. However, from a practical point of view, it is better to make the blade smooth so that all dirt can be easily wiped off its surface. After all, moisture can be trapped between the dents, which will lead to corrosion, and this is undesirable. Also, when cutting hard wood, it is better for the blade to pass well through the fibers rather than cling to them.

Hot forging method

To make a serious knife, the blade of which could cut nails, requires a more complex processing process. To begin, select the appropriate material. You need steel with a high carbon content. What you can find at home are files, drills, car springs, and spring steel. You can make it with your own hands from this material, which will be much better than those offered in stores.

Hot forging process

To do this, you need a furnace in which you can heat the metal very hot. It can be built from red brick, coated with clay and heated with coal, providing a strong air flow so that the temperature is higher. Once the iron is hot, you can begin forging. And then - shape the workpiece until the blade takes the required shape.

Knife hardening process

Blacksmiths spend a long time learning to determine by the color of hot metal when it is time to harden it by immersing it in water or oil. However, for the average person there is one universal method. When the steel is hot, you need to bring a magnet to it: if it is attracted to the blade, then it should be further heated, and if not, then you need to immerse it in water or oil to harden it. Knowing the basics of how to make a knife with your own hands, you can improvise to create various models of bladed weapons.

An excellent knife can be made from a drill. It is heated and, clamped in a vice, untwisted. After an even rectangle is obtained, the blade is given the desired appearance. You can make it with your own hands of excellent quality from such material. After the workpiece has acquired the shape of a blade, it is hardened, as described above.

How to do it yourself?

To make such a weapon, it is not necessary to have good steel. After all, if you take material with a high percentage of carbon, then if you throw unsuccessfully, the knife may break. Therefore, softer steel is quite suitable, but with a thickness of 5 mm. This is necessary so that, firstly, the blade has sufficient weight, and secondly, it does not bend. It is easy to make using the cold forging method, after which you just need to sand it so that the surface becomes smooth.

However, you need to remember that the center of gravity should be strictly in the center or shifted more toward the blade. The process of making such a knife is quite easy, on the one hand, but, on the other hand, it is quite painstaking due to the fact that it is necessary to center the knife. The handle can be made lighter by drilling it.

Switchblades

They are quite convenient for the city because they take up little space and are very convenient, but with prolonged use their mechanism can become clogged and work poorly. It is not very convenient to constantly use such a knife when working, but if there is no alternative, then short term operation it can become an excellent assistant. To make a switchblade with your own hands, you need to choose a reliable mechanism in which the blade will not become loose. It is better to give preference to a model in which the blade pops out from the side. After all, as practice shows, if the blade is well tightened and equipped with bearings, it will not come loose for a long time. But in knives with frontal blade ejection, blade play is inevitable and only increases during operation. It's more of a stylish toy than a tool.

This article discussed all the ways to make a knife with your own hands. Of course, this is a rather labor-intensive process that requires considerable effort, and in some cases even technical devices. However, the result is worth it and the item will last for many years.

For many people, edged weapons are a symbol of strength and masculinity. This is what sometimes pushes home craftsmen to self-production some of its types. The most common option is a knife. Make this product if you have a small list electric tool simple enough.

Knife manufacturing technology

The work should begin with the selection suitable material. The blade blade must meet some mandatory requirements:

• Be convenient to use for certain purposes (a mushroom picker’s knife and a hunter’s knife are completely different tools);
• Be durable, withstand possible shock loads without destroying the blade;
• Be sharp and maintain an edge for as long as possible;
• Be as resistant to corrosion as possible.

Options for blanks home handyman enough. One of the most accessible is the flat file. Even a tool with a worked notch can easily be turned into a convenient, practical, durable knife.

Annealing the knife blank

The main difficulty associated with giving the rasp plate required form blade is associated with the high hardness of the part. Of course, you can process the workpiece on an emery machine, but you will have to spend a lot of time and use up several stones. An alternative is to reduce the hardness of the file. For this purpose, one of the types of heat treatment of steels is used (treatment temperature conditions), called annealing. It consists in heating the part to a relatively high temperatures(about 650 - 700 C), holding at these temperatures for several hours and slowly cooling.

At home, you can anneal a knife blank by heating it in a wood fire, in an oven, in a fireplace or in a stove, heating them properly together with the blank placed in the firebox and leaving the metal until it cools completely heating device. With this procedure, the hardness of the metal is significantly reduced, and it can be processed with both hand and electric tools.

Having achieved an optimal reduction in hardness, use a grinder to make a blank for the future knife.

Knife design and shaping

One of the most difficult tasks in making a knife is designing its shape. The most simple solution for a novice knife maker, it will be to copy the outlines from any product you like. It is best to pay attention to models with simple forms, since it will be problematic to repeat complex elements, which most often negatively affect functionality, at home.

Having some experience in fine arts, you can draw a unique author’s project. In this case, you should pay attention to the harmony of the lines and the combination of shapes of the handle and blade. The most common design mistake is a “break” along the butt line at the point where they join. If the specific application (such as a boning or skinning knife) does not require just such an articulation, then it would be best to make the transition along a straight line or a smooth arc.

The next point is the length of the handle. For most manufacturers, this parameter is 110 - 120 mm and almost does not depend on the length of the blade. In any case, even if the knife is made to suit your own hand, it is advisable to comply with such tolerance.

You should also not get carried away with the number and depth of finger grooves and stops. This reduces the convenience of working with a reverse grip and may well transform the product into the category of edged weapon.

To match the chosen shape, first make a simple cardboard template and check the correctness of the work by checking it.

One of the essential parts of a knife is the handle. For its production, various types of wood are most widely used. Our version uses oak overlays, which will be connected with brass rivets. To install them, three holes must be drilled in the tail part of the workpiece. This work will not be difficult with annealed metal.’

Selecting the shape of the slopes

The geometry of the bevels or the cross-sectional shape of the blade are selected based on the purpose of the knife and the intended scope of application. The most common profiles are:

1. Straight wedge from the butt. The section is an isosceles triangle. The most universal form, combining the resistance of the cutting edge to impacts of moderate force and low resistance during cutting.
2. Concave slopes. This profile is typical for straight razors: a very delicate cutting edge that does not tolerate impacts or lateral loads, and high cutting qualities. Knives with this profile are convenient with a small cutting depth; as it increases, the resistance increases significantly.
3. Convex lens. The easiest profile to learn. Lenticular blades are designed for heavy duty work and are especially popular with hikers and survivalists. One of the most famous examples is the Swedish Fallkniven “F1”

There are also asymmetrical bevels, for example, on traditional Japanese knives used by professional chefs. To remove them you need certain experience and special equipment.

Hardening steel at home

Before assembling, sharpening and polishing the knife blade, it is necessary to return the metal to its former hardness. For these purposes, another type of heat treatment is used - hardening. Many have heard about it, but not many have done it in practice, so we will discuss hardening steel with our own hands in more detail.

Technologically, steel hardening consists of heating it to high temperatures (about 900 C) and rapid cooling, usually in a liquid coolant. The latter are the most accessible machine oil(working off) or water.

Secrets of hardening: heat source

There are several options for devices that can bring the heating of a steel part to the desired temperature threshold. Perfect option– industrial or self-made.

In the absence of such a tool, you can use another home assistant - a blowtorch.

A fairly powerful jet of flame makes it easy to heat parts of small thickness to the required temperature. Remember to move the torch along the plate being hardened to achieve even heating.

In addition, it is possible to use ordinary charcoal coupled with blowtorch. To do this, dig a small hole in the soil, pour coal into it, and place the hardened blades of the knives on the edge. Heat the coal together with the plates with a lamp until the latter reaches the required heating. Similar method prevents rapid cooling of the unheated part of the workpiece and its overheating.

The third option is to make a small forge. It can be either coal or gas. Main structural elements devices - housing and source of forced air. The base of the coal hearth can be made of a steel sheet 10 mm thick with a piece of pipe with a diameter of about 20 cm welded at the bottom and an outlet from it for connecting a hose from the outlet of a household vacuum cleaner.

Do not forget to drill several holes in the sheet of sufficient diameter to supply air. Wood (barbecue) or coal is used as fuel.

Hardening secrets: heating temperature

One of the most important points with self-hardening of steel - achievement of the workpiece optimal temperature heating In production conditions, this value is controlled by special high-temperature thermometers. In everyday life, it is better to use old, grandfatherly methods.

The first of them is determining the temperature by the glow color of the workpiece. It has been noticed that when heated, the metal changes its color depending on the achievement of a particular temperature. For hardening steel, the most optimal color is light cherry or crimson, which corresponds to heating at 800-850 C.

The second way is to change the magnetic properties. Another property of steel when heated is a change in its magnetic properties. It is enough to lean the heated workpiece against a strong magnet and the absence of “attraction” between them will also give a signal that the workpiece has been sufficiently heated.

Secrets of hardening: cooling

To cool a heated required temperatures For the workpiece, take a container of convenient volume and pour the waste into it. Holding the knife by the shank with long-handled pliers, lower it into the oil and wait a while. The viscosity of the liquid ensures optimal heat transfer. Be careful, the oil on the surface may ignite!

The second method of cooling is using water. In this case, it is better not to use pure liquid. Before work, dissolve a few tablespoons of table salt in it or use brine to cool the metal. In the old days, when salt had a very high price, blacksmiths used their own urine as a brine solution.

One of the unpleasant moments that sometimes arises during hardening is the leash of the blade or its deformation, which occurs due to uneven heating or cooling. To avoid this, it is best to lower the blade into the cooling medium strictly vertically with the cutting edge down.

Secrets of hardening: vacation

Hardening has only positive effects in terms of improvement operational properties steel, a property that consists in increasing hardness several times, but also a negative one, consisting in increasing the fragility of the workpiece. In other words, when a hardened knife hits metal, stone, wood or bone, the blade can easily split. To avoid this, a third type of heat treatment is used, called tempering. The workpiece must be heated to a temperature of 180 - 200°C, kept for an hour and cooled in air. Many home craftsmen temper hardened knives from files in molten lead, however, due to higher temperatures (the melting point of lead is 327 ° C), this can cause a significant decrease in hardness and loss of cutting properties. It is best to use an ordinary gas or electric oven, if you can persuade the owner of the house.

Assembling a homemade knife

Having completed all the above operations and bringing the knife steel to the required hardness, we proceed to assembly. We adjust the shape of the pads to the shank of the knife and cut out two additional leather inserts.

Then we lubricate the parts with glue, install brass inserts on the glue and leave to dry for several hours.

It is better to make the extreme insert not from a rod, but from a tube of the required diameter. This will help attach the finished product to a leather strap during use, which will prevent its loss while hiking, fishing or hunting.

After the glue has dried, carefully sand the handle and blade with sandpaper. To protect the blade from corrosion, it is enough to polish it well after final sharpening and finishing.

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Knives are an important accessory that is, without exaggeration, in every home. Buy today beautiful and quality knife is not particularly difficult. However, if you wish, you can easily make a knife at home with your own hands. Moreover, you can make any of them: table, hunting, for throwing, with a handle made of wood, stone, and so on.

What are the requirements for knives?

Knives must meet a number of requirements that must be taken into account when planning to make a knife with your own hands. For example, it must be sharp and retain this property for a long time, even with active use.

Particular attention should be paid to such a process as making the handle. It can be anything - stone, wood, plastic - it doesn’t matter. The main thing is that it fits comfortably in your hand. After all, if the knife is not comfortable for the hand, it will be impossible to work with it - the hand will begin to get tired, and calluses will begin to appear on the palms.

If you want to make a knife with your own hands, you need to take care of its rigidity. For example, only such a blade can guarantee precise cuts, while the length completely covers the cutting area.

Knife classification

When planning to make a knife yourself, you should understand for what purposes you will use it. The production of each of them has its own characteristics and nuances. So, knives are divided into:

• Those used for cooking: their shape is an elongated triangle. These differ from each other in blade length and size. The handles are made in the same style
• Lunch options: these are used for making sandwiches, slicing vegetables, cutting out seeds from various fruits

• Hunting and tourist: represent universal option, with which you can easily cut meat or fish. In addition, hunting knives make it easy to chop branches and even defend yourself when attacked by wild animals.
• Machete: a bladed weapon that is used to cut a passage in the forest - it is more powerful than hunting and tourist ones

• Martial: weapons designed for combat sports
• A separate category for stabbing: dirk, dagger, stiletto, etc.

Before you start making knives, you need to find out what options are allowed to create with your own hands. Indeed, there is even criminal liability for the production, storage and distribution of such special class items.

How to make a knife?

To make a knife with your own hands, you will need the following materials:

• steel sheet
• drill
• file
• sandpaper
• magnet
• vice
• drill

First decide on the design. If you are just trying your hand at making edged weapons, you should opt for a simple version with a straight blade - these are much easier to process.

• Draw a template on the plate
• Next, drill several holes in a row along the contour
• Fix the sheet of steel and press your blade out of it. So, you were able to make a blade with your own hands. Of course, it's still raw, but still
• Next, take a file and start processing the surface of the blade.
• To make it easier to get rid of irregularities, outline the blade with a marker - it will highlight the defects for you. Afterwards, you need to treat the surface of the blade with sandpaper dipped in soapy water - this way the work will go smoother and there will be almost no dirt left.
• When finished, be sure to wipe your blade thoroughly, otherwise it may rust.

How to harden a knife?

To do this you need to do the following:

• Kindle the fire
• Wait until the wood burns out and place your blade on the hot coals
• Keep it there for at least 15 minutes
• You can check the readiness of the blade like this: take it out after 3 minutes and bring it to a regular magnet; if the blade is attracted, it means it is not ready yet

How to make a handle?

An important process in making a knife is creating a suitable handle. If you prefer natural products, you can choose a handle made of wood or stone.

• In order to make, for example, a wooden handle, take a piece of wood and divide it into 2 bars
• Clamp the blade on both sides
• Drill holes in the future handle, then outline the outline
• The finished wooden handle needs to be attached to the blade, securing epoxy resin, as well as copper wire
• The pads should fit as tightly as possible to the metal
• If this does not happen, additionally sand the wooden handle with sandpaper.

Almost all knives are made using the same principle. Moreover, they can be canteens, hunting, machetes, and so on. The main thing is to strictly follow the instructions, and then you will get an excellent copy that will be useful both at home and on the go.

On the edged weapons market there are many various types knives, but there are still people who want to make their own knife at home. And rightly so, because it will be exclusively their product, original and unlike others.

This article will help a beginner understand the business of making knives in the absence of special conditions and will tell you how to choose the right materials for making knives and general outline will tell you what to do with them, so don’t judge too harshly :)

To make a knife at home from start to finish you will need:

- blade or material for its manufacture;
— materials for the handle;
- additional parts for making a pommel, guard, bolster - or ready-made ones from the store;
- fasteners (depending on the manufacturing strategy - epoxy, screws, etc.)

Blade for making a knife

First, let's consider the question of what to do with the blade. Firstly, making it yourself at home will be extremely problematic - if you do not have the opportunity to forge a blade yourself, so the best solution will buy a ready-made, for example, Lauri 125 blade made of carbon steel.

Where to buy a blade for making a knife?

Sources selling prepared for homemade there are quite a lot of knife blades: you can buy them from private craftsmen on the same guns.ru or at bladed weapons exhibitions, buy blades in other online stores; Or you can order an industrial blade from the manufacturer, including on Chinese auction sites such as ebay or aliexpress.

There are very high-quality and inexpensive catalogs of blades from Finnish (and Scandinavian in general) manufacturers, I can recommend them.
If you really have difficulty finding a suitable blade, just take a sheet of metal, for example, a sawn-off piece of a spring, give it a shape and work with it.

Of course, the purchased blade should be modified. To do this, you need to take a file or even a circle and coarse water stones (if your product is very “raw” and you still need to remove the slopes) and sharpen the blade to the desired look and shape, and then use sandpaper to sand off all the irregularities.

The easiest way to check the quality of a product is this: wipe the finished blade and breathe on it. Perspiration will come off from a high-quality blade without any unevenness, and it will lie there without breaks. In this case, it is better to carry out such an experiment several times and from different sides.

What steel to make a knife from - questions for other articles, you can read the materials on our website, for example the article.

DIY knife handle

Next, let's look at the future handle of your knife. It is best and easiest to take a tree for it, since in the future wooden handle A self-made knife will look nice, and your hand won’t freeze. Absolutely any type of tree is suitable - especially since you are just learning.

The most simple pen for a knife with your own hands, made from old legs Soviet tables, chairs, sofas or armchairs, because previously furniture was made to perfection. Using a hacksaw, we cut off the piece to the required length, then roughly cut out the shape of the handle that we would like to see on the finished product. It is also necessary to make a recess in the handle for the shank of your blade - for example, drill it and process it with needle files. Whether this hole is through or not through depends on finished design knife

Ideally, you would also need to draw a rough drawing of a knife that is made at home. You already have a blade for this and approximate dimensions and the outline of the handle. And according to the drawn layout it will be easier to make a finished knife, finishing it after assembly with sandpaper.

If you already more or less know how to make a knife with your own hands, you can buy blocks of stabilized wood (you will get very beautiful and strong handles), or try to make a handle from birch bark or pressed leather; you can make a wicker handle - there are a lot of options. You will move to the next level of “knife building”, so to speak :)

Important details for making a knife at home

In addition to these two main parts of the knife, there are also additional elements:

The guard is a part specially designed to protect the hand of the knife owner. You can make it from metal or wood, or buy it ready-made in specialized stores. You can make a knife without a guard or a combat rest at all - such a knife is not a bladed weapon.
Bolster - serves both to decorate the knife and to relieve the handle from excessive load. You can make it from wood or metal - for example, make a bolster from a coin or a soldering iron tip.
The pommel of the handle is opposite to the blade and performs functions such as: changing the balance of the finished knife, an aesthetic function (for beauty). Also, the pommel often plays the role of a nut that is screwed onto the shank (if you have a through shank). The top of the knife handle is made from various materials– but it’s better to stick to a single style.

Knife assembly

Having examined all the details of the future knife, putting everything together, a little preparing and processing the constituent ingredients of this “recipe”, you can turn directly to the assembly of the knife itself. To do this you will need a few more simple things: sandpaper for finishing handles and polishing finished product, two types of binary glue (epoxy and " cold welding"), a hammer or mallet, paper tape (to seal - to protect the blade and other polished metal parts of the assembled knife from scratches when sanding the handle and giving the homemade knife its final shape).

First you need to dilute the epoxy and coat the leather gasket with it, which we then apply to the part of the blade that will be inside the wood - the tang. Next, the “cold welding” is cut and quickly placed at the bottom of the hole drilled in the handle under the tail of the blade, where it is, in fact, inserted.

Gently driving the blade inside with a hammer or mallet will give the knife its final look. It would be ideal to hold the assembled knife with a clamp for a while while the epoxy hardens. In the end, a knife made with your own hands at home will only need to be polished and decorated at your discretion.

As more simple option you can make an overhead handle - from two plates (wooden, for example), which are attached to the shank of the blade on the right and left. This type of handle is usually attached with screws, in addition to epoxy, but usually looks simpler.

When you give perfect shape handles and make sure the assembly of your homemade knife– you can start making :)